Solution: Certification in Biocontamination Control for Laundry Processed Textiles | EN 14065
Solution: Certification in Biocontamination Control for Laundry Processed Textiles | EN 14065

TÜV AUSTRIA GMBH
TÜV AUSTRIA GMBH
Region: Österreich

TÜV AUSTRIA GMBH

TÜV AUSTRIA CERT GMBH
TÜV AUSTRIA-Platz 1
2345 Brunn am Gebirge
Tel: +43 (0)504 54-6048
Fax: +43 (0)504 54-8145
E-Mail: cert@tuv.at
tuv.at/cert

Ing. Klaus Mlekus, MBA
Ing. Klaus Mlekus, MBA

Ing. Klaus Mlekus, MBA

TÜV AUSTRIA CERT GMBH
TÜV AUSTRIA-Platz 1
2345 Brunn am Gebirge
Tel: +43 (0)504 54-6048
Fax: +43 (0)504 54-8145
E-Mail: cert@tuv.at
tuv.at/cert

TÜV AUSTRIA GMBH
TÜV AUSTRIA GMBH
Region: Österreich

TÜV AUSTRIA GMBH

TÜV AUSTRIA CERT GMBH
TÜV AUSTRIA-Platz 1
2345 Brunn am Gebirge
Tel: +43 (0)504 54-6048
Fax: +43 (0)504 54-8145
E-Mail: cert@tuv.at
tuv.at/cert

Ing. Klaus Mlekus, MBA
Ing. Klaus Mlekus, MBA

Ing. Klaus Mlekus, MBA

TÜV AUSTRIA CERT GMBH
TÜV AUSTRIA-Platz 1
2345 Brunn am Gebirge
Tel: +43 (0)504 54-6048
Fax: +43 (0)504 54-8145
E-Mail: cert@tuv.at
tuv.at/cert

TÜV AUSTRIA GMBH
TÜV AUSTRIA GMBH
Region: Österreich

TÜV AUSTRIA GMBH

TÜV AUSTRIA CERT GMBH
TÜV AUSTRIA-Platz 1
2345 Brunn am Gebirge
Tel: +43 (0)504 54-6048
Fax: +43 (0)504 54-8145
E-Mail: cert@tuv.at
tuv.at/cert
TÜV AUSTRIA: Certification in Biocontamination Control for Laundry Processed Textiles
Bu çözüme hangi bölgede ihtiyacınız var?
- Tüm bölgeler
"TÜV AUSTRIA certifies textiles processed in laundries for food processing companies according to the standard EN 14065."
Information
In addition to EN 14065, requirements for laundry in food processing companies are also specified in DIN 10524 (Food hygiene – Workwear in food processing companies). Every laundry processing company can be certified according to EN 14065 if the necessary requirements are met.
TÜV AUSTRIA offers these services in German and English.
Combinations
TÜV AUSTRIA offers a number of combined possibilities to implement this standard, e.g. as a supplement to ISO 9001 (quality management).
Especially in the combination when fulfilling the standard with an ISO standard there are often unused synergies:
- as a technical basis for ISO 22000 (food safety)
- as the sole basis for certification according to EN 14065
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